
Gỏi cuốn also called Vietnamese spring roll uses fresh ingredients such as shrimp, pork, vermicelli noodles and vegetables wrapped in rice paper. It is often dipped in a peanut chili sauce.
Gỏi cuốn also called Vietnamese spring roll uses fresh ingredients such as shrimp, pork, vermicelli noodles and vegetables wrapped in rice paper. It is often dipped in a peanut chili sauce.